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Hard wheat pasta

Italian chefs, the pasta connoisseurs par excellence, swear by pasta made with durum wheat semolina or durum wheat. Flavor Shop picks the best for you!

Brands
Fregola Sarda Tostata 500 g
€9,95
Unit price: €19,90 / Kilogram
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Orzo 500g
€5,50
Unit price: €11,00 / Kilogram
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Spaghetti 500g
€5,50
Unit price: €11,00 / Kilogram
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Penne Lisce 500g
€5,50
Unit price: €11,00 / Kilogram
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Penne Rigate 500 g
€5,50
Unit price: €11,00 / Kilogram
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Fusilli col Bucco 500 g
€7,50
Unit price: €15,00 / Kilogram
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Tagliatelle con tartufo 250 g
€21,95
Unit price: €87,80 / Kilogram
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Capellini 500 g
€5,50
Unit price: €11,00 / Kilogram
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Bucatini 500g
€5,50
Unit price: €11,00 / Kilogram
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Cannelloni 250 g
€6,50
Unit price: €26,00 / Kilogram
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Fettucine 500 g
€6,50
Unit price: €13,00 / Kilogram
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Spaghettini 500g
€5,50
Unit price: €11,00 / Kilogram
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Orecchiette 250 g
€5,95
Unit price: €23,80 / Kilogram
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Casareccia 500 g
€5,95
Unit price: €11,90 / Kilogram
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Linguine 500 g
€5,50
Unit price: €11,00 / Kilogram
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Tortiglioni 500 g
€5,50
Unit price: €11,00 / Kilogram
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Tubetti Rigati 500 g
€5,95
Unit price: €11,90 / Kilogram
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Fusilli 500 g
€5,50
Unit price: €11,00 / Kilogram
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Hard wheat pasta

Pasta made from durum wheat? That's what our Italian colleagues swear by! Adding durum wheat to pasta means adding plant proteins that make the pasta more resistant to cooking and prevent it from falling apart.

Flavor Shop picks out the best, high-quality durum wheat pasta for you. With these, you will score with every pasta lover!

Tip: combine this durum wheat pasta with one of our tomato sauces and a good glass of Passimento red wine. Delicious!