The name of this sauce may evoke laughable interpretations, but the story behind it adds a touch of naughtiness to the culinary experience. It seems that the name originated in a brothel, where the owner wanted to spoil his guests with a quick and tasty dish. This is how the Puttanesca sauce was born, a masterful combination of ingredients that provide an explosion of flavors on your tongue.

The Monti Puttanesca sauce is best when served with long pasta, such as spaghetti . The strands absorb the flavors perfectly, making every bite an adventure that takes you to the sun-drenched kitchens of Italy.

Enjoy the vibrant flavors of sun-ripened tomatoes, the salty kick of anchovies, the briny bite of capers and the rich texture of olives. Add a naughty twist to your pasta nights and discover the magic of Monti Puttanesca. A tribute to traditional flavors, packed in a pot of pleasure. Buon appetito!

Ingredients: Italian tomato pulp (72%), extra virgin olive oil, olives (3.5%), ANCHOVY (3.5%), onions, salt, tomato puree, basil, capers (1.5%), pepper, oregano, olive oil, sunflower, garlic, allspice pepper.
May contain milk and nuts. Without gluten.

Contents: 180 g