This white balsamic vinegar with pomegranate is a refined Italian condiment, in which the soft base of white balsamic vinegar is enriched with the finest pomegranate juice. The result is a rich and aromatic taste experience with beautiful depth.

The combination of fresh acidity and natural sweetness creates a perfect balance. The pronounced pomegranate flavor gives this balsamic a slightly exotic character, with a long, elegant finish. Ideal for those who like to play with contrasts in the kitchen.

Taste & use:
Fruity, sweet and sour, and intense, with a distinct note of pomegranate and a long finish. Perfect with red meat, roasts, and game dishes, but also surprisingly good with poultry such as chicken and turkey. The fresh acidity also elevates fish and vegetables. Delicious in a few drops over strong cheeses or as a finishing touch to desserts and fruit salads.

Recipe inspiration:
- Salmon tartare with apple: Mix fresh salmon with diced apples and finish with this balsamic vinegar for a fresh, fruity touch.
- Roasted meat: Drizzle roast just before serving for extra depth and shine.
- Deluxe Fruit Salad: Add a few drops to fresh fruit for a refined, slightly exotic twist.

Ingredients: Concentrated white grape must, wine vinegar, pomegranate juice 10%, natural pomegranate flavouring. Contains sulfites. Acidity 5°

Contents: 10 cl