This white balsamic vinegar with grapefruit is an elegant creation from Emilia-Romagna, Italy, made from Trebbiano Bianco grape must. Following traditional methods, the balsamic vinegar is carefully prepared and then enriched with pure grapefruit juice before filtration. The result is a bright and refined condiment with a distinctly fresh character.

The combination of the vibrant acidity of grapefruit and the gentle sweetness of grape must creates a perfect balance. This balsamic vinegar distinguishes itself with its subtle bitterness and fresh citrus aromas, which give every dish a light and modern twist. Furthermore, thanks to its beautiful orange color, it adds extra visual vibrancy to the plate.

Taste & use:
A fresh initial impression of citrus acidity, followed by soft, slightly sweet grape notes and an elegant grapefruit bitterness. Ideal for summer salads, vinaigrettes, and cold dishes. Pairs perfectly with grilled fish, white meats, and even desserts such as sorbet or fruit salads. Also surprisingly delicious with brunch dishes or savory pancakes.

Recipe inspiration:
- Avocado, grapefruit & shrimp: Combine avocado, pink grapefruit, and shrimp with a dressing of this balsamic vinegar.
- Summer vinaigrette: Mix with olive oil, honey, and mustard for a fresh dressing.
- Citrus fruit salad: Drizzle a citrus salad with this balsamic vinegar for extra depth and freshness.

Ingredients: Concentrated grape must, wine vinegar, concentrated grapefruit juice (20%), natural grapefruit flavouring. Contains sulfites.

Contents: 10 cl