Spice it up! Give your dishes a slightly spicy touch with this tomato and red curry crumble. Perfect for pasta, salads and fish dishes.

Ingredients: gluten-free bread crumbs (rice flour, chickpea flour, corn starch, salt, dextrose , mono- and diglycerides of fatty acids), buckwheat, sunflower oil, sunflower seeds, dried tomato (tomato, sugar, rice starch), CHEESE POWDER, spices (turmeric, coriander, cumin, ginger, paprika), herb extract, salt

Allergens: milk (lactose)

Content: 105 g