Let yourself be seduced by the perfect balance of sweet and savory with these artisan-baked palets from Occitanie. Each bite reveals the biscuit's rich, buttery softness, surprisingly punctuated by crunchy caramel bits and rounded out with a subtle touch of fleur de sel from the Gruissan salt flats.

These cookies are an ode to Mediterranean tradition: authentic, flavorful, and lovingly made according to a preservative-free recipe. Perfect with coffee, as a refined dessert, or simply as a treat.

Ingredients: Occitanie WHEAT flour, BUTTER, sugar, salted caramel pieces 10% (sugar, glucose syrup, Normandy fresh CREAM, semi-salted BUTTER, skimmed MILK powder, Gruissan fleur de sel, colouring: plain caramel), EGG, flavouring, corn starch, baking powder (disodium diphosphate, sodium carbonate, corn starch), salt.
May contain traces of nuts.

Content: 130 g