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€7,50
Unit price: €27,78 / Kilogram
Bring the flavors of Italy to your plate with Rustichella d'Abruzzo Sugo con Funghi Porcini. A rich tomato sauce packed with aromatic wild mushrooms. Perfect for any pasta lover!
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Sugo con Funghi Porcini 270 g
Sugo con Funghi Porcini - Rustichella d'Abruzzo
Rustichella d'Abruzzo Pasta with Porcini Mushrooms is an artisanal pasta sauce from the heart of Italy, made according to traditional recipes. This hearty tomato sauce is richly infused with porcini mushrooms (porcini mushrooms), which impart a deep, earthy flavor and a refined aroma.
Ready-made and easy to use: simply heat the sauce gently in a pan or microwave and serve with your favorite al dente pasta. Garnish with a generous amount of freshly grated Parmigiano Reggiano for the ultimate Italian experience.
TIP: This sauce is not only delicious on its own, but also ideal as a base for your own culinary creations. For a personal touch, add some cream, extra vegetables, or fresh herbs.
Serving suggestions:
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Serve with tagliatelle or rigatoni and a glass of red wine
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Use as a topping on bruschetta with a little garlic
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Combine with grilled vegetables for a vegetarian pasta dish
Ingredients: tomato pulp 70%, mushrooms 9% (Boletus Edulis), extra virgin olive oil 6.6%, onion 5.9%, carrots 5%, sugar, salt, garlic 1%, mushroom flavouring.
Content: 270 g
