Pigne de la Garrigue is an elegant, airy treat made with whipped egg whites, enriched with roasted pine nuts and subtly scented with vanilla. The result is a refined biscuit that's crispy on the outside and melts deliciously in your mouth.

Perfect as a little treat with coffee, tea, or just as a snack. A light treat with character, sunny, aromatic, and made with love.

Ingredients: Kernels (non-EU), icing sugar, EGG white, chopped ALMONDS, sugar, island vanilla flavouring.

Content: 110 g