The Apple Crumble Cake from Food Atelier is a real treat for any sweet tooth. This artisan tart combines a creamy filling of juicy apples with a deliciously crispy crumble topping. Baking gives the crumble its signature golden brown color and crunchy texture, perfectly contrasting with the soft, slightly sweet apple filling.

Serve the cake slightly warmed with a scoop of vanilla ice cream, a dollop of whipped cream, or simply as is, delicious with a steaming cup of tea or coffee. Ideal for a cozy dessert moment or as a tasty treat at any gathering.

Serving suggestion: Warm gently in the oven and serve with a scoop of vanilla ice cream or a dollop of whipped cream for a classic and festive finish.

Shortcrust pastry ingredients: soft WHEAT flour type 00, vegetable margarine (palm fat, sunflower oil, emulsifier: E471 (vegetable origin); salt, flavourings), sugar, EGG, butter (MILK), honey, raising agents: E450i, E500ii; corn starch, flavourings, 0.5% ground cinnamon. Apple filling ingredients 24%: glucose-fructose syrup, 21% apple puree, sugar, gelling agent: E440i; acidity regulator: E330; preservative: E202; flavourings.

Content: 330 g