Watt Whisky
Watt Whisky – independent whisky bottler with passion
Watt Whisky is an independent bottler based in Campbeltown, Scotland, that carefully selects and bottles exceptional whiskies from various regions. Founded by Mark and Kate Watt, whisky experts with over 40 years of industry experience, the brand focuses on honest, flavorful whiskies that people enjoy drinking.
The story behind Watt Whisky
Watt Whisky was born from Mark and Kate Watt's extensive experience in the Scotch whisky world—including at established companies like Cadenhead's and Springbank—and their desire to create their own vision of whisky.
In 2019–2020, they decided to establish their own independent bottling company, the Campbeltown Whisky Company Ltd., and the very first bottlings were released in autumn 2020. Since then, the label has built a diverse and internationally recognized portfolio that appeals to whisky enthusiasts who value taste and character.
Campbeltown is a historic whisky region on the Kintyre Peninsula, once known for dozens of distilleries and now one of Scotland's smallest yet most iconic whisky regions — a fitting home for an independent bottler.
Why choose Watt Whisky?
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Independent bottler from Campbeltown — specializing in selecting interesting casks and bottling without unnecessary embellishments.
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Personal selection — Mark & Kate choose whiskies (and sometimes rum or other spirits) that they enjoy drinking themselves, focusing on taste over hype.
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Diverse portfolio — from single malt and blended malt to single grain, from both Scottish and other origins.
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Unique bottlings — many single cask releases with limited editions and natural colouring/chill filtration where possible.
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Experience and craftsmanship — the owners have decades of combined whisky experience, giving each release a solid background and quality.
Rather than focusing on marketing, Watt Whisky focuses on quality, drinkability, and the individual characteristics of each bottling — making their bottles beloved by whisky lovers worldwide.
