Plaza del Sol

Spicy, sultry Rose Harissa is one of Belazu's bestsellers. It is famous in restaurants both domestically and abroad. The rose harissa is often used by Top Chef Yotam Ottolenghi.

For those who love heat! The Holy Smoke Sriracha Hot Chili brings heat, depth and a good dose of character, perfect for any BBQ lover with guts.

Steak as steak should taste, powerful, peppery and full of character. With the Holy Smoke Peppery Steak Seasoning you give your meat that classic steakhouse taste with a refined twist.

A sweet and earthy flavor combination that will give your barbecue a unique twist. The Holy Smoke Apple & Maple Seasoning brings a subtle balance of apple, maple and spices. Ideal for pork, chicken, vegetables and fish.

Sweet, smoky and a touch spicy, the ultimate rub for true BBQ lovers. The Holy Smoke Smoky Hickory Rub brings the authentic smoky flavor of America straight to your grill.

Enjoy the taste of bacon, but 100% vegan with the Pure Flavor Crispy Bacon Crunch – the perfect finishing touch for a savory, crispy bite!

Sour, sweet and slightly spicy, a classic from the Carolina BBQ tradition. The Holy Smoke Sweet Vinegar Rub gives chicken, pork, fish and vegetables a refreshing, powerful flavor boost.

Sweet, spicy and full of BBQ character, especially for chicken and other poultry. The Holy Smoke Sweet & Spicy Chicken dry rub turns every piece of chicken into a juicy flavor bomb with depth and spice.

Fiery, spicy and full of character, Mexican flair in a jar. The Holy Smoke Mexican Adobo brings authentic South American flavors to your grill or kitchen.

The all-rounder for your barbecue! Take every piece of meat, fish or vegetable to the next level with the Holy Smoke All Purpose BBQ Rub, handmade, tasty and irresistibly versatile.