Bacanha Almond Syrup is an organic “sirop brut” that brings the soft, refined taste of almond to life in a pure and artisanal way. This syrup has a subtle, sweet aroma and a pronounced almond flavor that feels simultaneously natural, round, and elegant.

Thanks to its rich yet balanced character, this almond syrup is ideal for giving hot drinks a special touch. Add a splash to a latte, cappuccino, or latte and enjoy a smooth, nutty flavor that pairs perfectly with milk, coffee, and creamy textures.

This syrup also comes into its own beautifully in cocktails, mocktails, and desserts. Use it to add a refined twist to iced coffee, milkshakes, pancakes, pastries, or creamy desserts. A versatile syrup for anyone who loves the authentic taste of almond.

Recipe ideas:

- Almond Latte: Add a splash of Bacanha Almond Syrup to warm milk and espresso for a smooth, nutty latte.

- Iced Almond Coffee: Mix cold coffee, milk, ice cubes, and almond syrup for a refreshing iced coffee.

- Almond Pancakes: Drizzle the syrup over warm pancakes, waffles, or crêpes for a delicious dessert touch.

- Cocktail with Almond Touch: Use the syrup in cocktails based on rum, gin, or coffee liqueur for a smooth, aromatic finish.

Ingredients: organic cane sugar, water, natural bitter almond flavouring, acidity regulator: citric acid. Without colours or preservatives.

Contents: 40 cl