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Bacanha's organic cucumber syrup is a refined syrup that perfectly captures the fresh, green character of cucumber. This syrup is made with organic cane sugar, enriched with natural cucumber aroma and a touch of citric acid for the right balance.
The result is a syrup with a pronounced cucumber flavour, wonderfully refreshing and versatile in use. Whether you make a cool ice tea, a Virgin Tonic or a summer cocktail such as a mojito or margarita - this syrup adds an original, light twist to any drink.
Recipe ideas:
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Iced Cucumber Tea: Add a dash of cucumber syrup to your chilled green tea with a sprig of mint and ice cubes.
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Cucumber Mojito: Mix lime and mint, add sparkling water and Bacanha Cucumber Syrup for a non-alcoholic version.
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Virgin Tonic: Combine with tonic water, cucumber slices and lime for an elegant mocktail.
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Cucumber Fizz Lemonade: Mix the syrup with sparkling water, some lemon juice and ice for a summer thirst quencher.
Ingredients: Organic cane sugar, water, natural cucumber flavour, acidity regulator: citric acid.
Content: 40 cl