Marchesi Olive Oil Pasta is made with extra virgin olive oil and enriched with garlic and chili pepper. The rich flavor of the olive oil forms a delicious base, while garlic provides a savory aroma and chili pepper gives the whole a pleasant spiciness.

Ideal to drizzle over pasta just before serving, but also particularly delicious with bruschetta, grilled vegetables, pizza, or fresh bread. Use the oil as a finishing touch or as a simple flavor base for Mediterranean dishes.

With Marchesi Olive Oil Pasta, you give even the simplest pasta extra character and a warm Italian touch in no time.

Serving suggestion:
Pasta, spaghetti aglio e olio, bruschetta, pizza, grilled vegetables, focaccia and fresh bread.

Ingredients: extra virgin olive oil 92%, peppers 5%, dried garlic 2%, natural pepper flavouring 1%.

Contents: 200 ml