Matcha from your capsule machine, no whisk or bowl needed. These capsules are sweetened with coconut sugar and get extra coconut powder.

Taste

Coconut sugar brings a warm, caramel-like sweetness, and coconut powder makes it creamy. Together with the matcha it's like a tropical latte. Lovely with cold milk and ice.

How I make it

• Flush: press the Lungo button twice to flush your machine.
• Brew: insert a capsule and use the espresso setting.
• Stronger: brew a second shot with the same capsule.
• Straight or latte: drink it as it is, or pour it over hot or cold milk for a creamy matcha latte.
• Afterwards: rinse your machine so no matcha is left behind.

Each box holds 10 capsules, good for 10 cups.

Ingredients

coconut sugar (50%), matcha powder (25%), coconut powder (25%).

Nutrition per 100 g

Good to know

10 capsules of 5,8 g, net weight 58 g. Compatible with Nespresso®* Original machines. Origin: China. Store in a cool, dry place. Cardboard box, aluminium capsules. Brand: Funky Matcha.
*Nespresso® is a registered trademark of Société des Produits Nestlé S.A.; Funky Matcha is not affiliated with it.