The Antwerpse Handjes are among the most famous culinary symbols of Antwerp. Their characteristic hand shape refers to the centuries-old Antwerp legend that also left its mark on the name and identity of the city.

Since 1934, Antwerpse Handjes have been associated with traditional craftsmanship and Belgian biscuit culture. Their fine, crispy texture and pleasantly sweet taste make them irresistible with a hot cup of coffee or tea.

Thanks to their unique shape and strong connection to Antwerp, these cookies also make an original gift for visitors, gourmets, and anyone who loves Belgian specialties. Serve them with coffee, place them on a dessert plate, or simply enjoy them as they are.

Ingredients: WHEAT flour, butter 24.1% (contains MILK), EGGS, sugar, baking powder (raising agents: E450i and E500ii, WHEAT starch), ALMOND flakes, salt.
May contain rye, barley, oats, nuts, soy, peanuts, and sesame.

Contents: 170 g