Marchesi Extra Virgin Olive Oil brings the authentic taste of Italy to your kitchen. This extra virgin olive oil is produced directly from olives and obtained exclusively through mechanical processes. The first cold pressing helps to optimally preserve the natural aromas and quality of the oil.

The oil is particularly versatile and suits both simple and refined dishes. Use it as a base for dressings and marinades, drizzle it over salads, pasta, or grilled vegetables, or serve it plain with a piece of fresh bread. As a finishing touch, this olive oil also gives Mediterranean dishes a deliciously authentic character.

Serving suggestion:
Salads, pasta, bruschetta, grilled vegetables, marinades, vinaigrettes, fish dishes and fresh bread.

Contents: 200 ml