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Crunchy biscuits with coffee sweets and freeze-dried coffee in the dough. They come in a cardboard house with a window, so you can see what's inside.
Taste
A pronounced coffee aroma in a crunchy biscuit: coffee you can bite into.
How I enjoy them
- With an espresso: for a double dose of coffee.
- With dessert: next to tiramisu or chocolate mousse.
- As a gift: together with a bag of good coffee beans.
A little gift for the coffee lover.
Ingredients
wheat flour, sugar, vegetable fat (rapeseed, copra, water, salt), coffee sweets 13.5% (sugar, glucose syrup, coffee flavouring), whole eggs, freeze-dried coffee, raising agents: sodium carbonate and ammonium bicarbonate.
Allergens: contains wheat (gluten) and egg. May contain traces of soy, nuts, peanuts and milk.
Nutrition per 100 g
| Energy | 1707 kJ / 406 kcal |
| Fat | 11.2 g |
| of which saturates | 4.2 g |
| Carbohydrate | 63.7 g |
| of which sugars | 34 g |
| Fibre | 1.4 g |
| Protein | 5.0 g |
| Salt | 0.32 g |
Good to know
Net weight 100 g, in a cardboard house with a window. Store in a cool, dry place, away from sunlight. Made in Belgium. Brand: Specul'House.

