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Mussini

Brands
Balsamic Il Denso 250 ml
Discover the award-winning Mussini Balsamic Vinegar of Modena at Flavor Shop! This elegant vinegar w...
€22,00 Unit price: €66,00 / Liter
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Limoncino Balsam 250 ml
Sunny freshness in a bottle! Mussini Balsam Limoncino combines the vibrant flavor of lemon with the ...
€22,00 Unit price: €88,00 / Liter
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Mojito Balsam 250 ml
Summer freshness in every drop! Mussini's Balsam Mojito combines the sparkling flavors of mint and l...
€22,00 Unit price: €88,00 / Liter
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Spritz Balsam 250 ml
The taste of an Italian aperitif in a bottle! Mussini Balsam Spritz captures the vibrant bitterness ...
€22,00 Unit price: €88,00 / Liter
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Gin Tonic Balsam 250 ml
A revolutionary flavor accent for your kitchen or cocktail bar! Mussini Balsam Gin Tonic combines th...
€22,00 Unit price: €88,00 / Liter
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Amaretto Balsam 250 ml
An elegant and surprising explosion of flavor. Mussini Balsam Amaretto combines the full, sweet flav...
€22,00 Unit price: €88,00 / Liter
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Cosmopolitan Balsam 250 ml
Discover the sparkling world of balsamic vinegar with a twist! Mussini's Balsam Cosmopolitan is a da...
€22,00 Unit price: €88,00 / Liter
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Mussini

Mussini – Premium Italian balsamic vinegars and seasonings

Mussini is a classic Italian brand from Modena that has been producing authentic balsamic vinegar, olive oil, and Mediterranean seasonings for over 130 years. Made using traditional methods, the products are an essential part of Italian culinary culture: from salad dressings to refined aperitifs.

At Flavor Shop, we present Mussini as a brand that combines quality, authenticity, and Mediterranean flavors—ideal for foodies, cooking enthusiasts, and gift baskets.

The story behind Mussini

Mussini was founded in 1888 in Modena, one of Italy's most iconic balsamic-producing regions. Its family roots and long tradition make Mussini one of the oldest names in the world of traditional balsamic vinegar and related products.

From the beginning, careful selection of raw materials and slow, natural aging were central to production. Over the generations, the recipe was refined and expanded, but respect for quality and terroir remained at the core—essential for products prized by chefs and foodies worldwide.