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These delicious appetizer biscuits combine the rich, savory character of AOP Parmesan with the subtle crunch of chia seeds. The result is a particularly flavorful and crispy biscuit that pairs perfectly with any cozy aperitif moment. Also try them with a cheese board, charcuterie, or dips.
Prepared with care in a family biscuit factory in the Alpes-de-Haut-Provence, these sablés are made from local and fair trade flour. The addition of fair trade chia seeds not only provides extra texture but also a modern, conscious twist to this traditional recipe.
The intense cheese flavor and the fine, crispy texture make these cookies ideal for sharing with friends and family. An authentic French product that perfectly combines simplicity and quality.
Ingredients: WHEAT flour, coconut oil, Parmesan CHEESE (9%), EMMENTALER powdered sugar (blonde cane sugar, potato starch), acacia gum, chia seeds (3.4%), whole EGG powder, salt from Guérande.
Contents: 100 g

