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€4,50 *
Unit price: €45,00 / Kilogram
Belgian speculoos with 18% butter, brown sugar and cinnamon: rich, crunchy and pure. In a 100 g cardboard house. My tip for speculoos the way it should be.
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All-Butter Speculoos - House 100 g
Classic Belgian speculoos, baked with 18% butter as the only fat, brown sugar and cinnamon. They come in a cardboard house with a window, so you can see what's inside.
Taste
A rich buttery flavour with the warm caramel note of brown sugar and a hint of cinnamon. Pure and simple.
How I enjoy them
- With coffee: the biscuit that goes with every cup in Belgium.
- In a dessert: crumbled into a speculoos tiramisu or over ice cream.
- For Saint Nicholas and Christmas: on a festive biscuit platter.
My tip for speculoos the way it should be.
Ingredients
wheat flour, brown sugar, butter 18%, whole eggs, cinnamon (spice), raising agents: sodium carbonate and ammonium bicarbonate, vanillin (flavouring).
Allergens: contains wheat (gluten), milk and egg. May contain traces of soy, peanuts and nuts.
Nutrition per 100 g
| Energy | 1742 kJ / 415 kcal |
| Fat | 15.8 g |
| of which saturates | 10.7 g |
| Carbohydrate | 59.9 g |
| of which sugars | 30.2 g |
| Fibre | 1.9 g |
| Protein | 6.6 g |
| Salt | 0.30 g |
Good to know
Net weight 100 g, in a cardboard house with a window. Store in a cool, dry place, away from sunlight. Made in Belgium. Brand: Specul'House.
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